Pinsa-Style Par Baked Crusts 10 Pak

Inspired by a centuries-old Roman-style pizza recipe, Pinsa Romana America’s pinsa crusts are a refined translation from ancient Roman roots to a modern dish. So revolutionary that they grace today’s tables, our authentic Italian pinsa crusts are infused with love and hand-pressed to perfection!

As soon as it comes out of the oven, our par-baked pinsa crust is transformed into a divine pizza base with a crisp, delicate outside and a warm, soft inside. Simply top-and-bake, and a heavenly bite is only minutes away.

Our innovative Roman-style pizza crust is being praised by industry partners across the U.S. market! These authentic top-and-bake pinsa crusts can be prepared by any business, big or small—all you need is an oven and a passion for serving artisanal flavors!

From food trucks to fine dining, Pizza Works America offers a simple, cost-effective solution for every kitchen.

Shipped to you from our commercial facility, our crusts come in a variety of sizes.

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